Description
Prepare to be dazzled by the indulgent texture of these pancakes!

Ingredients
200 grams
Dark Chocolate (70% Cocoa in Pieces) 100 grams
Hazelnuts (Chopped) 2 tablespoons
Icing SugarInstructions
- Gently heat the chocolate in a bowl over a saucepan of water.
- When melted, add in the crushed hazelnuts.
- Pour the mixture over a pancake and sprinkle with icing sugar.